This page outlines training and vaccination requirements for employees who may be exposed to blood or blood products as part of their work. It includes information on required bloodborne pathogens ...

The following table lists engineered sharps protection products that are currently (7/26/17) used by the Student Health Service. Note: Public Health Care workers in Student Health Services shall be ...

In over 20 years as a safety professional, many scenarios have presented persistent and preventable risks. One of the most concerning is exposure to bloodborne pathogens (BBPs) in healthcare settings.

Directed at employees who have the potential for occupational exposure to blood or blood products. A copy of the Purdue Bloodborne Pathogens Exposure Control Plan can be obtained through the EHS ...

Bloodborne pathogens, such as bacteria and viruses, are present in blood and body fluids and can cause disease in humans. The bloodborne pathogens of primary concern are hepatitis B, hepatitis C, and ...

This program was developed and written by the Environmental Health & Safety Department (EHS) and is considered the campus standard for protecting faculty, staff, and students from exposure to ...