I hesitate to call something the BEST EVER. Liking something is completely subjective and depends on many things, but in this case I can say it with no reservations. This pie, this Crustless Pumpkin ...

1. Set the oven at 375 degrees. Butter a deep 8-inch round or square baking dish. 2. In a large skillet over medium heat, heat the oil. Add the onion and garlic. Cook, stirring often, for 8 minutes.

Karen Wisegarver sent me this recipe for Creamy Pumpkin Mousse Pie and I wanted to share it - I'm loving all these pumpkin recipes from readers. This one, like the Pumpkin Pie Crustless Custard, can ...