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Hosted on MSN
9mon
Why You Need Paper Towels Every Time You Cook Meat
the whole cut can cook through and turn dry before a decent crust even starts to form. By patting down meat with a paper towel, you remove any unwanted moisture from the surface, and give yourself the ...
Chowhound on MSN
4mon
The Best Meats To Air-Dry For A Satisfying Crust
When dry meat hits high heat ... you can pat any lingering moisture off with a paper towel. Read the original article on ...
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