Blue butterfly pea is a perennial tropical vine known for its striking, vibrant blue flowers. It has an interesting botanical name, Clitoria ternatea, because the flower’s shape resembles a human ...

Edible flowers are great garnishes for desserts, drinks, and charcuterie boards. It's important to confirm that a flower is actually edible before using it in a dish. You can harvest edible flowers ...

Edible flowers are a stunning addition to any dish. They elevate plates from tasty-looking to gorgeous works of art. However, who among us has not asked, "Can I eat that?" when a plate adorned with ...

Cultures all over the world cook with flowers for the unique flavors and colors they add to food, but Americans rarely use edible flowers in cooking. But most of us enjoy eating broccoli, cauliflower ...

Edible flowers have long been valued for their aesthetic appeal in culinary applications, but recent scientific inquiry has increasingly illuminated their nutritional and health-promoting potentials.

Many of us may remember special times when it would have been great to impress family or friends with a beautiful breakfast. For an upcoming special breakfast or brunch, our recipe for Viola Crepes ...

For many people, the idea of growing their own food is a dream that feels out of reach. Maintaining a lush and productive ...