Chefs and gardeners have long used edible blossoms as a garnish for salads and entrees. Now, food entrepreneurs are giving them a big role in... People have been nibbling on flowers for quite some ...

"She's a brick--house The lady's stacked and that's a fact, ain't holding nothing back."--Brick House, The Commodores If this cake were a song, that's what it would be. Just look at 'er! Stacked with ...

An Australian florist is selling bouquets of flowers made from fruit and chocolate, perfect for birthdays, anniversaries or as care packages for loved ones in lockdown. Headquartered in Keswick, an ...

April showers bring May flowers, or so the old saying goes. But here in Arkansas, spring's flowers are already abloom. You probably have some edible ones in your yard right now — roses, lilac, redbud, ...

People have been nibbling on flowers for quite some time; they have historically been considered cleansing for the body, and for centuries they were candied, pickled or made into syrup. But now, ...

Violas grown on John Clemons' farm are crystallized and glazed. Clemons patented the process to keep the flowers from spoiling. People have been nibbling on flowers for quite some time – they have ...

People have been nibbling on flowers for quite some time; they have historically been considered cleansing for the body, and for centuries they were candied, pickled or made into syrup. But now, ...