Spring has sprung and everything's coming up buttercups — at least if you happen to be in Carlsbad. California. A sleepy beachside town just 50 miles from the U.S.—Mexico border, Carlsbad is home to ...

Many a chef certainly has. But most folks have no idea of the vast array of flowers that are edible. Apple blossoms impart a delicate floral flavor to fruit salads, along with a heavenly aroma. With ...

Researching champagne drinks for New Year’s Eve, a novel use of the flowers of the red-leafed hibiscus, H. acetosella, popped up in my Internet search. Go to muybuenocookbook.com to see for yourself.

Here's what I love about midsummer gardens: You can have your hibiscus, and eat it, too. As I noted last week, I've been determined to find a good selection of July and August bloomers that can be ...

We may receive a commission on purchases made from links. According to an adorable little corner of the internet, edible flowers are an amazing way to make your food a little more demure. There are so ...

Edible flowers offer a variety of tastes, from peppery and tangy to sweet and soothing. Some bring mild herbal notes, while others add a splash of colour without altering the flavour too much (Images: ...

On Wednesdays and Saturdays, as you walk through the Uptown Farmers’ Market, you will likely spot a booth named Bene Vivendo, which means “The Good Life.” Dried wreaths hang from the awning, and you ...