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When a chef was asked to compare gas and induction stoves, her answer was resounding: Induction is stronger, more consistent, safer, and easier to clean. The biggest con for induction? Its price tag — ...

Choosing between a gas and induction stove is a heated decision for any home chef. While some professional chefs prefer gas stoves, other cooks swear by the efficiency, speed, and health benefits of ...

Our expert staff answers frequently asked questions in their areas of expertise and defines common terms so you can be a smarter shopper. Read more here. Induction cooking has been around for decades, ...

There is a super-weird thing about induction cooking, and that’s how the pan gets hot. When you cook with gas or standard ...

Learn how to clean an induction cooktop with our step-by-step guide.

In late 2024, amid a kitchen remodel, my husband proposed that we forgo a gas stove for an induction cooktop. At first, I objected. I was attached to cooking with a flame, mostly because it was ...

Mary-Elisabeth is an associate writer on CNET's How-To team. She's a recent graduate of UNC-Chapel Hill's English Department, and resides in Charlotte, North Carolina. On the How-To team, she covers a ...