SAVING SUMMER: Have some hulking produce on your hands? Use some in this colorful recipe Friends came for dinner recently bearing not only a loaf of homemade zucchini bread, but five -- count 'em, ...

Canning is having a moment. So is pickling, preserving, jam making and all around “putting up,” as they used to say -- and now do once more -- of the season’s harvest. And if that puts you in mind of ...

This Zucchini Relish is a favorite of everyone who tries it. I get requests for it often, and it’s a great way to use up all of the zucchini in your garden! If you have ever planted zucchini, you know ...

One of my favorite family recipes is a surprising take on a classic American condiment — homemade relish made not with cucumbers, but zucchinis instead. Zucchini Relish is tart and sweet like the ...

Whether you prefer to call it relish or salsa really doesn’t matter. All that matters is today’s mix of fresh ingredients is the perfect accompaniment to grilled chicken, pork or fish as a relish, or ...

Zucchini Relish Reports on food safety can be alarming, and many people have started their own gardens to counteract such concerns, in addition to yearning for more flavorful produce. Folks also are ...