So easy!

To barbecue the sea bass, light the barbecue 40 minutes before you want to cook. Barbecue the fish for 5–7 minutes. Sprinkle each fish with a teaspoon of the pastis, then carefully turn over and ...

The Serranidae family includes 475 species of fish—and any number are sold under the name sea bass. For cooking purposes, sea bass can be used interchangeably in recipes, but when in doubt ...

Season with lemon juice, salt and pepper to taste. Lightly oil grill grate. Lay fish onto grate and cook until skin blisters and releases from grate and flesh is tender and warmed through ...

Whole sea bass is coated in a sweet and tangy tamarind glaze, and served alongside a vibrant salad of green papaya and fresh herbs. This delightful dish is a refreshing twist on seafood. Pairs well ...

Many types of fish make fine substitutes for branzino, including black sea bass, flounder, sole, tilapia and cod. Don’t be afraid to cook fish at homefish recipes are often easy and quick to make!

The Catch highlights some of the world’s best seafood dinner ideas, as well as a variety of superb cocktail recipes. Sponsored by Tito’s Handmade Vodka and Big Green Egg. Savor whole sea bass in a ...

Buy wild sea bass from July to December. Whole sea bass have sharp spines and a thick jacket of scales that need to be removed prior to cooking. Once the scales have been removed, the skin can be ...