Whether you bought your eggs at the store or got them directly from a farm, you might want to know which of the bunch you ...

Eggs are often perfectly safe to eat past their sell-by date. If an egg floats in a bowl of water or has a sulfurous smell once cracked, it's no longer safe to eat. It's best to store eggs in their ...

So, you've got a carton of eggs that has gone well past its sell-by date. Now what? All is not lost, as the printed date on the packaging isn't the definite expiration date. In fact, most store-bought ...

It's also important to store eggs in the coldest part of your fridge rather than the door as the temperature fluctuates in that area, he says. Hard-boiled eggs that are still in their shell stay good ...

Here's the best fresh egg test to see if your eggs have spoiled, plus how to store eggs so they stay fresh for as long as possible. Before throwing away a perfectly usable egg just because the ...

Whether you're planning to start your day with classic, buttery eggs Benedict or loaded breakfast sandwiches, fresh eggs are an essential component. Since the length of time eggs last in the ...

If you've recently received a carton of farm fresh eggs, you might be wondering how to wash fresh eggs so they aren't covered ...

From early morning omelets to lofty layer cakes, eggs are one of the most versatile ingredients in the kitchen. They’re the foundation of breakfast staples like scrambled eggs and quiches, but they ...

Eggs should be poached in barely simmering, salted water with a splash of vinegar added. Use the freshest eggs possible for tidy poached eggs; using older eggs can lead to stringy whites. To make ...