Whether it's tuna, green beans, or a can of soup, it can be frustrating to wrestle with a can opener only to end up with liquid all over your hands. You're often left fishing out a super-sharp lid, ...

Can openers might not be the flashiest of kitchen tools, but they’re arguably among the most useful. If you’re making a weeknight chili with canned black beans and diced tomatoes, or you have a ...

Can openers are a staple in modern kitchens — but not until relatively recently. According to food writer Jackie Alpers, “the can opener was invented almost 50 years after the can, and before that ...