Kerala, located in the southern part of the Indian Peninsula often referred to as ‘’God’s Own Country’’, is gifted with picturesque geographical features and historical traditions. There is no denying ...
Tanvi is a fervent scholar and wordsmith, boasting a rich 2+ years of writing experience. Her curiosity spans a diverse spectrum, from the realms of entertainment and beauty to lifestyle. Beyond her ...
We all know that south Indian cuisine has tons of flavourful dishes to offer. Whether it is the simple everyday idli, sambhar and wada or delicious avial, paniyaram and rasam - south Indian dishes are ...
Olan tastes amazing when mixed with rice. The stage backdrop for a typical Kerala Hindu wedding is a picture of subtle elegance - a beautiful blend of flowers coupled with the traditional Kasavu white ...
Kerala's culinary delights celebrate the region's rich cultural heritage and vibrant flavors. From Karimeen Pollichathu to Kallumakkaya, indulge in a variety of mouthwatering dishes for an ...
While the dish from Kerala has featured on TasteAtlas's most recent rankings of World's 50 Best Seafood Dishes at number 11, it is not the only Indian dish on the list Karimeen Pollichathu, meaning ...
(MENAFN- AsiaNet News) This fragrant and flavorful biryani is a speciality of the Malabar region. It's made with fragrant rice, meat (usually chicken or mutton), and a blend of aromatic spices. This ...
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Kerala’s untold food story: Lesser-known dishes you need to try
Kerala is known for its rich culinary heritage. While idlis and dosas are staples of Kerala cuisine, there's a lot more to the state's food list than these popular breakfast dishes. In this article, w ...
A 10-year-old from Kerala, Saanvi M Prajit, cooked 30 delectable meals including appam, chicken roast, fried rice and corn fritters in less than 1 hour. Her feat has been recognised by the Asian Book ...
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