Kerala, a southern Indian state renowned for its stunning backwaters, lush landscapes, and vibrant culture, is also a ...

Kerala, a state on India's tropical Malabar Coast, is not just known for its serene backwaters and lush landscapes but also ...

Seminar emphasizes reclaiming food diversity for nutritional security, integrating local food systems, and addressing lifestyle diseases through traditional practices.

Discovering the beauty of South Indian culture through Onam celebrations, traditional food, and festive bonding experiences.

Eastern introduces ready-to-cook Kerala breakfast products, offering convenience and authentic flavors for modern consumers, ...

ICAR-Krishi Vigyan Kendra launches a groundbreaking study on traditional rice varieties preserved by Padma Shri ...

Wipro Consumer Care and Lighting expands into traditional snacks market with Granamma brand, targeting growth in packaged ...

The Lodhi, New Delhi is excited to announce an extraordinary culinary event-the Kairali Bullet Express Journey-a unique ...

THE Black Gold topped the table in September and took Warrington’s Best for Curry 2024 award. The honour came just 18 months ...

Devotees of these temples also gather to participate in special pujas, dances, and processions, creating an atmosphere of ...

Onam is Kerala's harvest festival, and members of the Rhayader UK Mallus brought their vibrant colours, music and food to Pant-y-Dwr.

The Wiltshire Malayalee Association celebrated its 20th anniversary with an Onam celebration at the end of September.