We all know maple syrup is the go-to topper for French toast, but the sweet stuff has so much more to offer. In honor of National Maple Syrup Day, I’ve rounded up some sweet facts and tasty recipe ...

Amelia Rampe — chef-trained at the Institute of Culinary Education — is the former senior food editor for Food & Wine with more than a decade of experience in food editing, recipe developing, and food ...

Do you only break out the maple syrup for pancake Sundays? Then you’re missing out on the full potential of this liquid gold. A natural sweetener with depth and complexity, maple syrup goes with way ...

Maple sugar and honey are both great natural sweeteners that can be used to replace processed sugars in your diet. But which ...

An expert in medicinal plant research has found more than 20 compounds in maple syrup from Canada that have been linked to human health, 13 of which are newly discovered in maple syrup. In addition, ...

When summer hits, and the farmers markets are overflowing with sun-warmed fruit, I feel almost duty-bound to make the most of ...

You have enjoyed this on top of your waffles, smoothies, oatmeal and pancakes - now maple is making all the right noises in the health and nutrition circuit too. Gold, luscious and ever-so delightful, ...

Carley Millhone is a writer and editor based in the Midwest who covers health, women's wellness, and travel. Her work has appeared in publications like SELF, Greatist, and PureWow. Maple syrup is ...

Pure maple syrup is a true breakfast pleasure, right up there with hot coffee, thick-cut bacon and a warm breeze blowing in through an open window. But most of what’s consumed here in the US isn’t ...

Nature conceals a phenomenal number of molecules as varied as they are imperceptible. The plant kingdom is particularly chemically complex. Plant evolution has taken place over hundreds of millions of ...

Savor every drop of this topping—assuming you’re using the real stuff, that is—because it sure isn't easy to make. Here are 10 tasty tidbits everyone should memorize before their next pancake supper.

This story was originally featured on Outdoor Life. There are windows of opportunity in nature, and one of my annual favorites is “sugaring time.” In late winter, tree sap begins to flow, and from the ...