This simple ingredient is a fried-chicken game-changer, and once you've tried it will become a regular addition to your go-to ...

My sister brought me back a prime gift from her recent trip to Hungary: a fist-sized, linen sack stuffed with sweet paprika. Now I realize why it is such a celebrated spice. Comparing it to the ...

The correct paprika can make a great chicken paprikash, one of the most well-known and beloved dishes from Hungary. (Olga Miltsova/Dreamstime) One of my college roommates was from Hungary and she was ...

Looking for a quick, easy and very flavorful dinner option? A spice rub can transform your favorite meat or fish into party-ready fare in a flash. Some spice rubs are dry, but this one has olive oil ...

In a bowl, combine the Dijon, paprikas and chicken and marinate for at least 30 minutes. In a large sauté pan, heat the olive oil over medium heat and add the onions, cooking until softened. Add the ...

Chicken breasts typically take around 25 minutes to fully cook in a 375°F air fryer. Flip them halfway through for even ...

It is a member of that elite group of spices that impart not only flavor but also color to meats, vegetables and sauces. A generous spoonful or two of paprika imbues a deep red or orangish-red color ...

1. Heat the oven to 400 F. Coat a rimmed baking sheet with cooking spray. 2. Slice off and discard the ends of each orange. Cut each orange crosswise into four thick slices. Arrange the slices in a ...

Getting your Trinity Audio player ready... Recipe by Tucker Shaw. Serves 6. Ingredients 2 tablespoons vegetable oil 6 large chicken thighs, bone-in 1 medium yellow onion, chopped 1 medium carrot, ...

Chicken dinners have been at the heart of family tables for generations, bringing comfort and a sense of home to any ...

Chicken ends up on most weekly grocery lists during these days of lighter cuisine. Without a golden-brown, crisp coating from frying, it can look very bland on a white dinner plate. The prudent dieter ...