LONDON--(BUSINESS WIRE)--SpendEdge, a global procurement market intelligence firm, has announced the release of their Global Sodium Phosphate Category - Procurement Market Intelligence Report. This ...

CHICAGO -- A flavor-boosting additive is raising new health concerns. It's an ingredient common in processed foods - but manufacturers do not have to tell you how much is added. Most of us have heard ...

Limited by the US Dept. of Agriculture to not exceed 5,000 parts per million in finished meat and poultry products, phosphates are a powerful ingredient to assist processors with delivering on quality ...

How consumers react to baked foods with reduced sodium may depend a great deal on how bakers manage reaction times. For example, bakers may reduce sodium in leavening systems by replacing sodium acid ...

The U.S. Department of Agriculture’s (USDA’s) Food Safety and Inspection Service (FSIS) released documentation last month that provides details on allowed additives that do not need to be labeled on ...

Yes, these ingredients are in your fast food chicken nuggets. May 1, 2014 — -- Taco Bell has received a lot of attention for a reader-friendly ingredient explainer on its website. It turns out ...

May 8, 2006 — The US Food and Drug Administration (FDA) has notified healthcare professionals regarding the rare risk for acute phosphate nephropathy associated with use of oral sodium phosphate (OSP) ...

A retrospective, comparative study that focuses on patients with already impaired kidney function adds to the body of evidence that links administration of oral sodium phosphate bowel-preparation ...

CHICAGO (WLS) -- A flavor-boosting additive is raising new health concerns. It's an ingredient common in processed foods - but manufacturers do not have to tell you how much is added. Most of us have ...