Chef Lisa A. Devils on Horseback (Prosciutto-Wrapped Dates with Chutney) Prep Time: 10 minutes Cook Time: 10 minutes ...

Brunch is the easiest way to feed an in-and-out Christmas crowd. Here are three recipes sure to make yours a success.

Every bite from grandma's kitchen carried something modern recipes often lack: authentic soul and nutritional wisdom. Her worn wooden spoons stirred up magic that today's culinary science is finally ...

Shankar Mahadevan introduces a dish called Malgudi Piccante and even gets us to try the classic Thatte Idli. He talks about ...

Recipe for Disaster is Slate’s column about what recipes get wrong—and how to fix them. If you’ve noticed a recipe annoyance, absurdity, or outright lie, file your complaint here and we will ...

Santa Claus plays a central role in Christmas traditions, but some holiday fans aren’t aware that the mythology surrounding him dates back to a fourth-century Greek bishop. Called Saint Nicholas, he ...

Warm soup on a cold night. On Friday enjoy a fish fry or sit down to a traditional Polish dinner. Then on Saturday, have breakfast with Santa.

Everyday cooking habits significantly impact nutrient delivery, with heat, water, and oxygen affecting vitamins and omega-3 ...

We've all been there: You're in the middle of cooking a new recipe, chopping and dicing away, and then you spot a step that says "sweat the onions." Suddenly, you find yourself Googling, "WTF does ...