As anyone who jumped on the sourdough bandwagon during the early days of the pandemic can attest, baking bread is a labor of love. So whether you’re baking your own loaves at home or grabbing a boule ...

Welcome back to The Grown-Up Kitchen, a segment of Skillet devoted to answering basic kitchen questions. Not every voting-age adult is comfortable slingin’ steaks or even heating their frozen pizza.

Bread has a certain shelf life, beyond which it can go stale, become moldy and, in a short time, inedible. It is possible to extend its delicious lifespan once you understand the ins and outs of how ...

After opening a loaf of bread, it might make sense to put the remainder in the refrigerator. But how long does it really last ...

If baking homemade bread has become a regular part of your routine, or if you're venturing into bread-making for the first time, understanding how to store it properly is essential for preserving its ...

We all want our food to stay fresh and tasty for as long as possible, but sometimes the way we store it actually does more ...

Looking for a way to zhuzh up that pack of bread rolls? This simple trick will make them softer, more fresh and buttery, and infuse them with flavor.

For those times you're craving a sandwich from Subway but can't get there, recreate its savory Italian herb and cheese bread ...

Bread has a certain shelf life, beyond which it can go stale, become moldy and, in a short time, inedible. It is possible to extend its delicious lifespan once you understand the ins and outs of how ...