For the third installment of our Patrick F. Taylor Foundation Object Project potluck series, we embraced 1950s cooking. We found recipes influenced by the end of World War II rationing, an ongoing ...

The post 7 Vintage Cooking Tricks from the 1950s that Will Transform Your Meals appeared first on Upstate Ramblings.

Some Jell-O concoctions of yesteryear were complete savory meals suspended in the jiggly stuff. They seem gross now, but there's a reason they were popular.

Click through the gallery to follow my Thanksgiving cooking journey, in which I made recipes from the '50s and '60s and served them to my friends (and myself).

In the 1950s, no matter your politics or world view, the entire country united around Green Bean Casserole. In 1955, a team of cooks led by Dorcas Reilly at the Campbell Soup Co. developed the ...

Look no further than "Emergency Steak," a recipe Redditor u/catpowers4life found in a 1950s Betty Crocker cookbook. u/catpowers4life, who posts to Reddit anonymously, shared a photo of the recipe ...

Although much of their taste was for the homely - there are two stew recipes - it also extended to the 1950s-glamorous, which was invariably expressed in that nearly extinct language "Menu French".