Discover how cutting-edge food processing technologies are transforming staple crops into nutrient-rich superfoods! A new study in Engineering explores microwave, ultrasound, and fermentation ...

Food tech is becoming increasingly relevant in the global shift towards more sustainable practices and diets. To fight climate change and its adverse effects on our planet, consumers strongly ...

The chocolate industry is at a turning point, with climate change, rising costs, and new regulatory requirements posing significant challenges.

Before these new kilns came along, fish losses reached 43% at beaches, 54% during drying, and 69% during selling stages, ...

In Los Gatos, California, one of the San Francisco Bay Area's more affluent areas, a shiny new fancy fast-food concept has just popped up inside of one of its trendy upscale brunch spots.

The taste, texture, and appearance of many plant-based foods need improvement to gain greater acceptance from consumers. Now, Motif FoodWorks, a food technology company, announced it has gained ...