Daniela Larese is a farmer in Ashford. With her partner Nick Weinstock, their 41-acre BOTL Farm raises and sells pasture-raised pork, lamb, chicken and goat meat, as well as eggs, raw honey, ...
Apparently there is a huge demand for rabbit meat in the state of Connecticut. Who knew? As an 18-year veteran of the General Assembly, and former House Chair of the Committee on Children, I certainly ...
From 1975: A long-dormant industry in the Inland Northwest was bouncing back: the rabbit industry. Rabbit industry? Yes, a new rabbit processing plant was butchering and packaging 300 to 500 rabbits ...
Apparently there is a huge demand for rabbit meat in the state of Connecticut. Who knew? As an 18-year veteran of the Connecticut General Assembly and former house chair of the Committee on Children, ...
SALEM — A bill meant to reduce barriers for small-scale rabbit meat production has also sparked a proposal to expand Oregon’s humane slaughter law. On-farm slaughter of 1,000 rabbits a year would be ...
Rabbits will likely run through Carbondale trustees’ minds for a while longer, as the town debates whether meat rabbits should be left on farms or are a fit for the town’s funky, sustainable character ...
SEBEKA, Minn — Perry Cuperus learned as a pre-teen growing up in Michigan that you just don’t pull rabbits out of a hat. While on some ‘hare’ raising tours in Vietnam, Afghanistan and Bosnia, and ...
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