*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 8 servings 1 cup granulated sugar 1/4 teaspoon ground cinnamon 1/4 cup quick-cooking tapioca 1. Preheat the oven to 400 ...
Look past ice cream for a cool summer desserts. 2 small mangoes, peeled, pitted, and cut into ¼-inch dice Whisk together tapioca, sugar, salt, eggs, coconut milk, milk in heavy saucepan. Let stand 10 ...