We highlight five Nigerian private capital transactions, as featured in our sister publication, Africa Private Equity News’ ...

“ Agriculture is not for the faint-hearted – capital intensive, long payback period, low margins, politically and weather influenced, and so on and so on,” he explained. “You have to hustle. You have ...

Fahad Awadh is the founder of YYTZ Agro-Processing, an export-focused cashew producer based in Tanzania. Despite being one of the world’s major cashew growers, Tanzania exports 90% of its cashews in ...

Mobolaji Ajayi, the Nigerian founder and CEO of Purelife Pharmacy, has been named one of the top 10 finalists in the Africa’s ...

As Africa’s population heads towards the 2.5 billion mark by 2050, the 54-country region faces an epic challenge in achieving combined economic growth, energy stability and decarbonisation to address ...

While many entrepreneurs start small – often crafting products in their kitchens or backyards and expanding gradually – South African pet food entrepreneur Nhlanhla Dlamini chose a different approach.

Yonas Alemu, founder of the food company Lovegrass Ethiopia, has navigated a remarkable path – from growing up in rural Ethiopia, to working as an investment banker in London, and ultimately returning ...

From making fish sausages in Uganda to exporting Kenya’s macadamia nuts, these 11 entrepreneurs are taking advantage of opportunities in East Africa’s agribusiness and food industry. Fahad Awadh, ...

We highlight the stories of six Tanzanian agribusiness and food entrepreneurs who have made their mark on the local and global markets. AKM Glitters is a poultry business in Tanzania that operates ...

Fahad Awadh, founder of YYTZ Agro-Processing, explains how he established a business that sells cashew products to Europe and North America.