African folktales teach important lessons about using water positively for the environment. The Enchanted Drop of African ...

Informative content about the African diaspora and African global culture, African food recipes, art, history, people, land, ...

The history of Africa is deep. Dive into Africa's rich history, vibrant diaspora, global culture, mouth-watering food recipes, stunning art, fascinating people, breathtaking landscapes, and powerful ...

Cowries occur primarily in coastal waters of the Indian and Pacific oceans. The cowries are a relatively small family of about 200 species but are the most collected of all seashells. The basic shape ...

Soak the dry beans and dry corn overnight with ½ teaspoon baking soda. Then boil one hour with enough water to cover. Add the green bananas boil 15 minutes then drain, add the ripe bananas and butter, ...

Bananas and plantains are the "first fruit crop" as its cultivation originated during a time when hunting and gathering were still the principal means of acquiring food. Bananas and plantains may have ...

Everyone is a spiritual being with an inner need to honor ancestors both known and unknown. Ancestors can help cross-dimensionally, there are so many things your ancestors want you to know. We all ...

Sugarcane is cultivated in Upper Egypt in spring and autumn each year. Sugarcane is much sweeter than processed sugar. Native to the warm temperate to tropical regions sugarcane is a natural sweet ...

Grind nuts and spices in a food processor adding enough oil to make a rough paste. Shape the peanut paste into balls. Roll Kuli Kuli in coconut flakes or chocolate chips for an African Fusion twist.

Ashanti is an administrative region in Ghana centrally located in the middle belt of Ghana. Most of the region's inhabitants are Ashanti people, one of Ghana's major ethnic groups. The main language ...