Hello, in this episode of In the Kitchen with Matt, I will show you how to make Halloween brownie pops. This easy brownie ...

In this episode of In The Kitchen With Matt, I will show you how to make a chocolate cake from scratch. This easy homemade ...

From an elegant yule log to delicately piped frosting to delicious layer cakes, these delightful holiday cakes are sure to be ...

The Food Team tried your recipes and gave their favorites, a notorious ‘winter vomiting bug’ is rising in California and more ...

Bake the cake layers. Pour the batter into the cake pans and bake in the oven for approximately 35 minutes. Allow the cake to ...

Canned frosting is convenient, but straight out of the can the sweetness can be overpowering. Here's how to tone that down ...

Penuche frosting is an old-fashioned boiled frosting that's made with brown sugar, powdered sugar, milk, vanilla, and butter. The cooked frosting has a caramel-butterscotch flavor and a thick, ...

Greetings, fellow yuletide travelers. Are you struggling to decide which cookies to leave out for Santa? At Washingtonian, we ...

Preheat the oven to 160°C Fan/180°C/Gas mark 3. Line a 20cm round cake tin with non-stick baking paper. Measure the cake ...

We tested every mix from Betty Crocker, Duncan Hines, Dolly Parton, and more to determine which box is worthy of your ...

Meet the artists behind India’s most extravagant wedding cakes: Towering palaces, suspended chandeliers and sculptural creations ...

International Cake Day, celebrated on 26 November every year, honours the global food culture that has developed around this simple but profound treat. Cakes are associated with customs of comfort, ...