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The average American eats more than 22 pounds of ice cream and frozen treats a year, according to the International Dairy Foods Association (we at Short Wave don't think that's nearly enough!).
Spoonful Wanderer on MSN
How Ice Cream Became a Canvas for Innovative Flavors
Ice cream has transformed from simple vanilla and chocolate into an unlimited playground of creative possibilities. I’ve ...
LG has created a new ice cream machine which uses a pod style system normally associated with coffee machines, to add flavour and texture to its ice cream. Showcased at this week’s SXSW 2019 ...
All you have to do is melt down the candy in a bain marie (the fancy French term for a makeshift double boiler), whip up some cream, and mix the two together. Then you pour it into a container and ...
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