This video demonstrates the process of preparing crispy and healthy fries using a variety of vegetables. Whether you are ...

Learn how to make crispy oven-baked French fries that deliver the texture and flavor of classic fried fries using simple ingredients and an easy baking method. This homemade French fries recipe shows ...

Food Editor Francesca Zani demonstrates how to use an apple slicer to cut potatoes into perfectly even wedges for French ...

Frozen french fries are a freezer staple, making weeknight meals come together with a fast and easy side dish. Here's how to ...

A new study suggests that combining microwave heating with traditional frying could reduce oil absorption in foods like French fries while maintaining crispness. Fried foods are widely enjoyed, but ...

Celery root and parsnips shine alongside onions, leeks, and spinach in this cold-weather staple. Perfumed with fresh thyme, ...

Whether you’re hosting a dinner or looking for a hassle-free side, these three-step potato side dish recipes are sure to impress without the stress.

It sits quietly in wet markets and roadside stalls, often overshadowed by more glamorous produce. Yet singkamas—the crisp, mildly sweet root vegetable beloved across Southeast Asia—may just be the ...

These old-school cash-only Arkansas restaurants are still worth visiting this March for their classic comfort food, friendly ...

Which of the city’s dozens of Irish-themed spots feel the most authentically Irish, on St. Patrick’s Day and every other day?

Seven North Side neighborhoods, including Lincoln Square, North Center and Albany Park, are taking part in the third annual dining event that kicks off Thursday.

1. Have ready a warm serving bowl. Put the soy sauce, the maple syrup, and 2 teaspoons water in a small bowl; whisk to combine and set near the stove. 2. In a large stir-fry pan or wok, heat the oil ...