Experts discuss how lifestyle medicine and nutrition can be used to reduce chronic disease and improve patient outcomes.

The chronic-disease expert has found an audience by debunking the shadowy health claims that are making their way into the US ...

Many conditions, as well as genetics, can cause hair loss and balding. Find out how nutrient deficiencies, hormonal changes, ...

An EHU study reveals that the food served to children in canteens exceeds fat, protein and sodium recommendations ...

A change in how federal government funds research means fewer projects are moving forward. Scientists said the result will be ...

A microbe called Turicibacter improves metabolic health and reduces weight gain in mice on a high-fat diet. The results could lead to new ways to control weight by adjusting gut bacteria.

Lycoming College sociology major Alexis Robinson ’26 from Aston, Pa., was recently honored by the National Pancreas ...

Learn how natural and refined sugars impact heart health and weight loss. Discover which type supports better long-term health.

Greater Guyana Initiative will help build a skilled workforce for the country’s ambitious digital health vision The Greater ...

WWEIA data, a cornerstone of national dietary surveillance, drives nutrition research and policy, enhancing understanding of ...

Cancer remains one of the most pressing global health challenges despite substantial progress in diagnosis and treatment.

Over five decades, the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) has become known as the nation's first "food as medicine" program.