When the Berlin Wall went up overnight, National Geographic correspondents were on hand to document a city that became a ...
Happy holidays, and happy reading! All That We Ask of You Is to Always Be Happy by Bridget Bell (Cavankerry) If there has ...
Human heart cells and tissues grown in the laboratory from stem cells promise to accelerate the development of drugs and treatments for heart disease, but they currently take weeks or months to grow.
Government commissioner Jean Ernest Muscadin's official duties are to prosecute crimes - but he's been accused of summarily ...
Opinion
The Punch on MSNOpinion
Industrialising agriculture: Enhancing national economies and sub-national entities
We stand today at a critical crossroads in our nation’s history. We are blessed with vast, fertile lands, a vibrant and growing workforce, and a climate that allows life to flourish. Yet, we face a ...
Uncover the innovations in creating living heart tissue that promise to transform organ regeneration and medical therapies.
Jacobin on MSNOpinion
How Public Groceries Can Make Food Affordable Again
Errol Schweizer, a former national vice president of grocery at Whole Foods, argues in Jacobin that the private sector is ...
Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. If you're looking to make your baking and cooking a bit ...
Researchers recently developed a bone marrow model to study how the body generates cells. Interestingly, this model is the first of its kind to be developed entirely from human cells. Not only can ...
While flour can affect your cholesterol and heart health, it’s largely based on the type of flour you consume. Refined flour can raise your cholesterol levels more than whole grain flour. Flour can ...
Typically, bone marrow research relies heavily on animal models and oversimplified cell cultures in the laboratory. Now, researchers from the Department of Biomedicine at the University of Basel and ...
Five classic gravy methods, from cornstarch slurry to pan drippings, went head-to-head to find out which one makes the richest, smoothest, and most flavorful sauce for your holiday feast. The center ...
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