These smoked shotgun shells are made by stuffing pasta tubes with a rich meat and cheese mix, wrapping them in bacon, and smoking them until tender and full of flavor. perfect for any barbecue.

The massacre unfolded over roughly nine or 10 minutes.

Sajid Akram — one of the two shooters who killed 15 people at Bondi Beach on Sunday evening — had a category AB firearm ...

This time of year, there is plenty of discussion wherever hunters gather. Many changes have taken place over the years. But ...

Both wearing ammunition pouches known as “dump pouches” which allow for “quick reloading”, the men made no secret they were ...

Disturbing close-up footage of one of the Bondi shooters shows him very calmly and rapidly reloading his rifle — fuelling a ...

Federal Custom Shop has added eight new centerfire and six shotshell loads to its line of expertly handloaded ammunition, ...

The best Kogot-7 loadout in Black Ops 7 channels a fan favorite weapon seen throughout the Call of Duty series, and while ...

A former New Norfolk man left behind an Aladdin’s cave of guns, ammunition and reloading powder when he moved house, a ...

Pulling up in a silver hatchback car on Campbell Parade at around 6.40pm, the father-and-son gunmen got out and walked a short distance to a stone footbridge overlooking the iconic tourist destination ...

When it comes to home defense, simplicity is often the most effective approach. The 12-gauge shotgun has long been a trusted ...

It was golden hour at Bondi – people swimming, dining at cafes and celebrating the first night of Hanukkah. Then came the gunshots.