Craving a bite of fresh, tasty seafood? You might think chain restaurants aren't the best choice. Seafood is at its best when ...

While there are many seafood restaurants scattered throughout The Golden State, only one holds the title of the best in the ...

It’s estimated that 1.1 billion people live within 30 miles of seagrass ecosystems; therefore, the urban greening of seagrass ...

The Bay Area's Pacific Catch is slated to open its third Southern California location in Santa Monica in December.

Los Angeles chefs have found unique ways to showcase spiny lobster by using it in toasted rolls, topping it with caviar or ...

Mona Holmes is a reporter for Eater Los Angeles and a regular contributor to KCRW radio. She has covered restaurants, dining, ...

For his debut culinary event at Table Rock House Restaurant, head chef Chris Totah is planning a six-course seafood feast.

JACKSONVILLE, Fla. — After eight months, a Tampa-based fast-casual Tex-Mex restaurant abruptly closed its inaugural ...

If you're a Californian dreaming of a getaway that offers tropical island vibes, historical charm, and natural beauty, Key ...

She has covered restaurants, dining ... including Wild Local Seafood Co. and Santa Barbara bread staple Oat Bakery. They’ve incorporated those products into small plates like roasted carrots ...