Searing meat lends an extra level of rich flavor to soups — but you might not always have the time to properly do it. But ...

There are many techniques involved in searing the perfect steak, which means some stubborn myths have prevailed. An expert ...

Getting the right steak crust can be confusing if you also want to rest the steak, but once you learn this simple step, it ...

A good soak adds flavor, but when it’s time to cook, should you rinse off a marinade, pat dry, or go straight to the grill? Here’s what one Southern chef says to do.

The best street food is often an exercise in taking whatever ingredients you happen to have on hand and turning them into something magical. This is true of street tacos. The finest are forged in fire ...

Lisa DeSisto from Rig A' Tony's in Derry shows he she cooks her turkeys using what she calls her "reverse sear" method.

When it comes to cookware, Le Creuset’s most famous offerings are from its enameled cast-iron line — this is where you’ll find the brand’s bestselling Dutch ovens, skillets and saucepans — but you ...

We may receive a commission on purchases made from links. Cooking a steak to blissful, juicy perfection can be a bit trickier than some people sometimes think. Using a trusty meat thermometer is one ...

Bob Mould, Stereolab, and Jeff Tweedy among them — are essential architects of the indie sound, with careers that go back ...

WTF?! Campbell's has been forced to confirm that its soups are not made with 3D-printed chicken, lab-grown chicken, or any form of artificial or bioengineered meat. The company's statement comes after ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. It might not seem so obvious when walking past rows of vacuum-sealed ...