If you're cooking a holiday dinner, a glazed ham is a glorious sight on the dinner table. Here's how to make sure yours ...

From the spiral-slice to the secret glaze, learn how HoneyBaked Ham works—what to order, how much to buy, and smart tips for ...

Here’s everything you need to know about buying and preparing a holiday ham. From common types of ham, like spiral-cut and city ham, to how much ham you should buy per person and the best way to cook ...

Baked ham with pineapple pairs perfectly with classic holiday sides such as scalloped potatoes, roasted Brussels sprouts, mac ...

If you have a whole bone-in ham between 10 and 14 pounds, cook at 325°F for 15 to 18 minutes per pound. If you have half of a bone-in ham between 5 and 7 pounds, cook at 325°F for 18 to 24 minutes per ...

Find out what the best ham options are to serve up on your holiday table, according to a blind taste test. Ham is undoubtedly ...

This dish, like Thanksgiving itself, is all about bringing people together and making something extraordinary from what we've ...

From casual dining spots to more upscale locales, here are restaurants open Christmas Day in Sarasota and Manatee counties.

Forget Manhattan bagels and Brooklyn pizza. Real New York flavor is messy, low-and-slow, and often found only when your GPS ...

Hello! In the Kitchen with Sharon this week, we will be making pulled ham. Thanksgiving is over and we’re now on to Christmas. Everyone is busy shopping and decorating for Christmas and making plans ...

Dr. Valerie Cholet is a Professor of Kinesiology. She earned her doctorate at Penn State University and has taught in higher education for over 20 years. Her areas of specialization include Exercise ...