Bosco (888 Brannan Street) debuts on Wednesday, September 10, and is open from 5 p.m. to 9 p.m. Tuesday through Thursday, and ...

FILLMORE — Takeout-only sushi hotspot Aji Kiji is leaving its original home on Fillmore Street. Owner Jinwoong Lim will move ...

San Francisco’s historic waterfront marketplace is about to get, somehow, another head-turning restaurateur in its legendary ...

Say hello to Hopscotch Chicken, an offshoot of Itani’s popular (but now closed) Hopscotch restaurant, this time focused on ...

ALBANY — East Bay Nosh reports that long-running Japanese restaurant Sugata on Solano Avenue has closed. The restaurant was an Albany staple for nearly 45 years, but now the news outlet states the ...

Se7enbuds brings Persian and Afghan cooking to Polk Street in Nob Hill, here you’ll find family recipes and heaping platters ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. Some people rank bagels. Some ...

Shuggie’s drops the “trash pie” — sort of — and goes all-in on a nostalgic food menu and an updated look, while maintaining ...

The popular Mission District restaurant is closed and signage for the Hamburger Project has taken over the scene.

Welcome to Fire the Menu, a column from chef and writer Garrett Schlichte about over-ordering, over-indulging, and almost overdoing it in their favorite city in the world, the place they call home, ...

San Francisco has one of the most diverse food scenes in the world. And yet, most people in the city have never tasted Uyghur cuisine. The lack of representation goes beyond the kitchen: few San ...