US seafood exporters have done better than regain ground in Ukraine more than three years after Russia first launched its military invasion of the European country, based on the latest report from the ...

Airline food is usually not the highlight of someone’s flight, but that could be changing — if you’re in first class ...

The Matunuck Oyster Bar in the US state of Rhode Island initially started out as an oyster farm before owner Perry Raso bought a restaurant with commercial docks ...

Norwegian salmon producer Mowi has launched Mowi Signature, a new product line and program targeted specifically at US foodservice professionals. The world's largest producer of Atlantic salmon said ...

The UK had pledged to implement stronger protections by the end of 2024, but this deadline has passed, and no new timeline has been announced by the new government ...

Ensilage is the process where fish by-products streams, or remaining raw materials, are processed in a tank and pH adjusted to eliminate any bacterial growth ...

It is just a total violation of privacy; my personal phone has nothing to do with fishing activities’– Jason Sullivan, Newfoundland crab harvester and vice president of the FFAW ...

Undercurrent News has added US longline headed and gutted (H&G) Pacific cod pricing to its price reporting service. The ...

Efforts to locate 51-year-old Alton Wallace, last seen harvesting clams near Fickett Point on Maine’s Atlantic coast, in the northeastern United States, are underway ...

UCN’s US price reporting team publishes proprietary assessments on key seafood species from different origins, ranging from farmed salmon to Icelandic cod fillets ...

Prices for European plaice and common sole trended firm to higher across Pefa auctions during week 20 We use cookies for performance, security and analytics. To stop seeing this banner click Accept, ...

European buyers have been eagerly awaiting Japanese sea urchin, and the response has been overwhelmingly positive’ – ...