And for dessert, lemon bars paired with Sauvignon Blanc are the best way to end this meal. Got crawfish boil leftovers? You can use the meat for this crawfish fettuccine recipe! Reserve some pasta ...

Crawfish has been synonymous with Louisiana cooking since the 1800s when Cajun settlers modified lobster recipes with the freshwater relative ... If left at room temperature for longer than two hours, ...

Circle M Crawfish's recipe for success is simple but effective ... The recognition Circle M Crawfish has received as the Best in Town for Seafood is a testament to their unwavering commitment ...

Delicate crepes are covered with crawfish tails, a gruyere mornay sauce and sprinkling of chives. It’s a light and savory crepe with enough heft from the crawfish and sauce to make it a meal. Paired ...

This time last year, the effects of south Louisiana's extended summer drought spelled bad news for area crawfish farmers. It costs a lot of money to pump water into dry fields, and many crawfish ...