Forbes sustainability experts share how you can reduce your carbon footprint by shopping sustainably, eating healthy foods ...

A new report detailing a system for decarbonizing the UK food system suggests that reducing meat and dairy consumption is ...

Klim offers tools that help farmers plan, execute and finance the transition to regenerative practices, as well as earn ...

Its 2024 Our Planet report revealed that since its 2019 baseline, the company had reduced Scope 1 and 2 emissions by 31% and Scope 3 by 34% ...

Food packing firm Hilton Foods has moved its net-zero target from 2050 to 2048, after completing internal work to develop its ...

In both India and Africa, regenerative farming pilot projects have shown promising results in improving food security, ...

New enzymatic solution promises premium textures in fermented dairy and plant-based products, eliminating the need for stabilizers.

California air regulators voted late Friday to strengthen a policy aimed at boosting low-carbon fuels and lowering green ...

Our diets have a wide variety of climate impacts, with one almost four times more polluting than veganism. View on euronews ...

Fertilizers are the largest source of nitrous oxide, a potent greenhouse gas that’s also the most significant destroyer of ...

In contrast, bacterial “crops” convert carbon dioxide directly ... says Hannah Lester, an EU-based regulatory consultant to the novel-food industry. Soy patties and bean burgers are now ...

For 2.5 million years humans fed themselves by gathering plants and hunting wild animals that lived and bred without their ...