People who consume a lot of ultra-processed foods experience faster rates of biological aging, a recent study has found.

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One of the main causes of this is likely to be ultra-processed food. The rise of ultra-processed food Ultra-processed food ...

Combine what we know about high-sugar and highly processed foods, and you have the reason pastries, donuts and other baked ...

Everyday grocery items that have been ultra-processed are found to be linked to an increase of non-communicable diseases such as CVD risks factors of obesity and heart age.

In a recent TEDx talk, Toni MacAskill explored how plant-forward diets from history can contribute to health and longevity.

But then I started taking a closer look at this buzzword, and realised that maybe I was missing a trick. Ultra-processed ...

Investigating ultra-processed food and screen time, this study examines their effects on weight and well-being in adolescents ...