Designer Brian Gluckstein gives us a tour of this year's modern and contemporary 7,172-square-foot 2025 Princess Margaret ...

See what these expert designers have to say about the top 2025 decorating trends. Which one are you excited about?

Green beans are topped with pancetta, a buttermilk dressing and an herby dill oil.

Green beans are topped with pancetta, a buttermilk dressing and an herby dill oil.

The Kat Florence Hotel in Elora, Ont. is pairing iconic Canadian chefs and performers together to bring people to the small town.

The host of Top Chef Canada shares her recipe for a sweet and savory brownie.

Top chefs and food insiders across Canada are predicting that 2025 will be the year of luxe. “Deeply rich with a meaty red wine and tomato sauce, the Bolognese is gently smoked with an umami punch ...

Nicholas Ancerl designs a cool and contemporary barnhouse.

Michelin-star chef of Osteria Giulia shares a recipe for an indulgent risotto with lobster stock and topped with lobster.

Green beans are topped with pancetta, a buttermilk dressing and an herby dill oil.

An Argentine pork collar steak, cooked over an open flame that's given a kick from the mustard and pickled vegetables.