Mana Ai
We provide consumers with hand-pounded paiai and poi – a hypoallergenic, sustainable alternative to gluten, soy, dairy, and GMO products. Paiai is hand-pounded taro, using the least amount of water.
What is Paiai? - Mana Ai
What is Paiai? Taro. A Pacific crop prized for its leaves and corms originally enjoyed by all Austronesian-speaking peoples. At one time, there were over 300 varieties of taro grown in Hawaii. Today, though, there remain less than 100 known varieties.
Recipe: Hawaiian Pa'i'ai With Lychee, Ho'io And Dried Shrimp
Jun 26, 2015 · Recipe: Hawaiian Pa'i'ai With Lychee, Ho'io And Dried Shrimp. Pa'i'ai is made by pounding cooked taro root on a wooden board (papa ku'i 'ai) with a stone pestle (pōhaku ku'i …
Got paiai? Hand-pounded paiai now legal - Honolulu Magazine
Nov 29, 2011 · The Department of Health saw it and outlawed his hand-pounded paiai. The big no-no’s: the open-air preparation, the porous stone and wood used to pound the taro.
Pai'ai Poi Recipe • Cooking Hawaiian Style
Jun 11, 2022 · For those of you that live in the mainland and want to be able to make fresh poi any time of year, you really need to try pai’ai. Pai’ai is taro that has been hand pounded with very little water. It will last indefinitely in an airtight pouch kept in a cool place.
Pa’i’ai, Traditional Hawaiian Pounded Taro, made into
Nov 10, 2013 · What is Pa’i’ai? It is simply hand pounded, cooked taro root. Cut open the vacuum sealed bag and find fresh Pa’i’ai wrapped in fresh ti leaves. Mana Ai uses sustainably grown premium taro direct from farmers on the islands. It is non GMO, and gluten/dairy/soy free, making it very allergy friendly.
Our Story - Mana Ai
We provide consumers with a healthy, sustainable alternative, called paiai, to gluten, soy, dairy, and GMO products. Paiai is taro pounded using the least amount of water that can then be mixed into poi – the purple paste synonymous with Hawaiian luau.
PBS Hawaii - HIKI NŌ Episode 212 - YouTube
Premiere Airdate: January 12, 2012Students from Hālau Kū Māna demonstrate how to make pa‘i‘ai, the traditionally hand-pounded taro paste.
In the Kitchen with Waimanalo mompreneur of Aloha Spirit Bakes
Dec 18, 2023 · Paiai is hand-pounded ground kalo (taro) without water, and kulolo is made of ground kalo, sugar, and coconut milk. Ingredients come from her family’s farm, which also hosts a monthly...
Hawaiian word of the day: Paiai - Hawaii News Now
Sep 9, 2016 · HONOLULU (HawaiiNewsNow) - The Hawaiian Word of the Day is paiai. Paiai is made up of two smaller words: pai which a bundle of package, and ai which refers to kalo. So, paiai is kalo that has...
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