This is a SUPER easy cornbread dressing recipe that is delicious and moist! Just like Grandma’s Thanksgiving dressing recipe 🫶🏼 #thanksgiving #thanksgivingdinner #thanksgivingrecipes #easyrecipe #cornbreaddressing | Just A Pinch Recipes

When my cornbread sticks to the pan I just fix it right up! 1/2 stick (4 tablespoons) butter 2 cups self-rising cornmeal mix (I use White Lily) 2 large eggs 1 1/2 cups buttermilk 1/4 cup vegetable oil Preheat oven to 400F. Add butter to an 8 or 10" skillet and heat in the oven for 5 minutes or until melted. Add cornmeal mix to a bowl and make a well in the center. Add eggs to center and beat just the eggs, then add buttermilk and oil, then mix with the cornmeal mix just until combined. Tilt the

Say goodbye to dry, crumbly cornbread. In this new episode, Thomas Joseph shares the secret to making batches that are perfectly light and airy. http://ow.ly/W8aK30ifdH2 | Martha Stewart