Salwaa’s Braised Mutton / Lamb Chops Salwaa's Cape Malay Cooking From My Kitchen To Yours - keeping our heritage alive Spice chops with salt and pepper and smoked paprika to taste Add more cracked black pepper on both sides of chops. Brown chops on both sides in little oil. Add 2 sliced onions, 2-3 freshly chopped garlic, 2 bayleaves and a sprig of rosemary. Brown onions. Add drops of water and cook over medium heat until meat are tender. Mutton chops will take much longer than lamb chops. Mutto

Jumuah lunch being prepared Braised Mutton chops Full recipe and results to follow…. Salwaa's Cape Malay Cooking From My Kitchen To Yours - keeping our heritage alive | Salwaa's Cape Malay Cooking