Homemade Tapioca Pudding Recipe Ingredients: 1/2 cup small pearl tapioca 3 cups whole milk (or a combination of milk and cream for extra richness) 1/4 teaspoon salt 1/2 cup granulated sugar 2 large eggs 1 teaspoon pure vanilla extract Optional toppings: ground cinnamon, nutmeg, fresh fruit, or whipped cream Step-by-Step Method: 1. Soak the Tapioca Before cooking, soak the tapioca pearls in 1 cup of cold milk for about 30 minutes. This softens the pearls, ensuring even cooking and a smooth textur

Mango tapioca pearl #desserts #dessertrecipe #dessertlover #foodielife #foodlover #foodphotography #food #foodie #foodblog #creamydessert #mango #bukodessert #foodviral #foodtrending #sweettooth #sweettreats #SweetDelights #mangorecipes | John Carlo Aquino