Reese’s Peanut Butter Cup Pie Ingredients Crust: 2 cups Oreo crumbs (about 24 cookies, crushed) 6 tbsp melted butter Filling: 1 cup creamy peanut butter 8 oz cream cheese, softened 1 cup powdered sugar 1 tsp vanilla extract 1 1/2 cups heavy whipping cream OR 1 container (8 oz) Cool Whip Chocolate Topping: 1 cup chocolate chips 1/3 cup heavy cream Mix-ins/Topping: 10–12 mini Reese’s cups, chopped Crushed peanuts or chocolate drizzle (optional) Instructions 1️⃣ Make the Crust Mix Oreo crumbs with

Triple Reese’s Peanut Butter Cookies Ingredients 1 cup (2 sticks) unsalted butter, softened ¾ cup creamy peanut butter ¾ cup granulated sugar ¾ cup packed brown sugar 2 large eggs 2 teaspoons vanilla extract 2 ½ cups all-purpose flour 1 teaspoon baking soda ½ teaspoon salt 1 cup Reese’s peanut butter chips 1 cup chopped Reese’s peanut butter cups ½ cup Reese’s Pieces candy Instructions Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper or silicone mats. In a large mixing

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